Bricks Neapolitan Pizza, a locally owned restaurant situated on the St. Croix Riverway’s eastern shore, welcomes the Queer Crawl!
Inspired by the tradition and cuisine of Naples, Italy, we opened our doors in 2005 and have been serving the St. Croix Valley community ever since.
Our kitchen’s centerpiece is the namesake brick oven, constructed with volcanic rock from Mt. Vesuvius. Fueled entirely by oak firewood, the oven can reach over 900ºF on a busy night and never truly burns out. In a sense, our oven has been burning for seventeen years!
We believe one of the most important tenets of Neapolitan cuisine is the use of local, in-season ingredients. We prep our food in small batches to ensure freshness and source as many of our ingredients — from honey to morel mushrooms — as possible through local farmers and foragers in Hudson and the surrounding area.
Please join us to celebrate Pride!
Hours: